There's so many issues tied to the meat industry. I mean social environmental humanitarian – all of them. I know that when I'm eating that I'm not hurting the planet I'm not hurting other people on this planet I'm not hurting animals… and I'm not hurting nature.
I am on the board of corporations who contribute both to environmental problems and their solutions. And I am on the NGO side: the Earth Council and other organizations.
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Address these environmental issues and you will address every issue known to man. And we keep dabbling in things that aren't really that important in the long term.
