There are pockets of great food in Spain but there are also pockets of very mediocre food in Spain and the same in Morocco and the same in Croatia and the same in Germany and the same in Austria.
As the earth spins through space a view from above the North Pole would encompass most of the wealth of the world – most of its food productive machines doctors engineers and teachers. A view from the opposite pole would encompass most of the world's poor.
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Basically there are two things we know: Everybody has less time and the general public is demanding better food – better in terms of quality and better in terms of flavor.
