Taste is developed by the diversity of the products one can sample. I think our children today may be missing an education about food. We must teach them to know their cuisine and to know the equilibrium of nourishment. That is very important for health.
In our short walks we passed the kitchen where food was prepared for the nurses and doctors. There we got glimpses of melons and grapes and all kinds of fruits beautiful white bread and nice meats and the hungry feeling would be increased tenfold.
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There is no love without forgiveness and there is no forgiveness without love.
