So there was something of a learning curve with doing your own thing and people seeing you outside of the band. I mean people have never really heard my voice before – or heard a whole record of mine before. So it was a completely new experience.
I hope the cooks who are working for me now are getting that kind of experience so they can use what they're learning now as a foundation for a great career.
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There is a lot of learning I have to do and a lot of growing up I have to do.