It helps immerse yourself in what you potentially want to do. Being involved learning firsthand and observing the craft and absorbing all you can makes it easier to define what you want. It will also ultimately make you a better Chef. Culinary school or even a single class is a great bet too.
The chess player who develops the ability to play two dozen boards at a time will benefit from learning to compress his or her analysis into less time.
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I believe that the testing of the student's achievements in order to see if he meets some criterion held by the teacher is directly contrary to the implications of therapy for significant learning.
