I was at a party and some squiggly looking dude with a bow tie came up and said 'How'd you like to be on TV?' Turns out he was the programming guy at the Food Network. They had me come into the office and I did a 'Ready Set Cook' with Emeril Lagasse I believe.
As the earth spins through space a view from above the North Pole would encompass most of the wealth of the world – most of its food productive machines doctors engineers and teachers. A view from the opposite pole would encompass most of the world's poor.
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Basically there are two things we know: Everybody has less time and the general public is demanding better food – better in terms of quality and better in terms of flavor.
