I started cooking in kitchens right out of high school and I was lucky to work with a lot of great people but I had no idea it would turn into this. Of course no one should go into this business because they want to be the next Emeril.
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I'm afraid for all those who'll have the bread snatched from their mouths by these machines. What business has science and capitalism got bringing all these new inventions into the works before society has produced a generation educated up to using them!
