I've never gone to acting school and I never will so I'm learning about the business from the people who are in the business. It doesn't seem like I work at all. And the unknown is always exciting.
I hope the cooks who are working for me now are getting that kind of experience so they can use what they're learning now as a foundation for a great career.
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There is a lot of learning I have to do and a lot of growing up I have to do.