We got Martha Stewart legitimizing homemaking for her generation and then there's this return to being interested in all things home lifestyle and food again. I think this generation is less about the frills and more about the flavor of things.
You don't have to look far to taste some of the best food the world has to offer. I'd pit my grandmother against a 3-star Michelin chef any day.
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You know we don't have any decorative sprigs of rosemary we're not placing little matchstick radishes onto an hors d'oeuvre… The food's gotta taste good. The concept's gotta taste good.
