I worked for the Office of Management and Budget in the White House on nuclear energy policy. But I decided it would be much more fun to have a specialty food store so I left Washington D.C. and moved to the Hamptons. And how glad I am that I did!
The thing about all my food is that everything is a remembered flavor. Maybe it's something I had as a child or maybe it's something I had in Milan but I want it to taste better than you ever thought.
